MIAMI SPICE 2026
Aug 1 - Sept 30
$65 PER GUEST
TAX AND GRATUITY ARE NOT INCLUDED
FIRST COURSE
Steak Tartare *
Wagyu sirloin, gochujang aioli, puffed quinoa, watermelon radish, grilled baguette
Maine Lobster Dip
Chilled Maine lobster, citruschipotle dressing, chives, grilled baguette
Octopus Anticuchero
Charred octopus, anticuchero glaze, smoked chickpea hummus
ENTRÉE
Prime Hanger Steak
Chile de árbol glaze
Pan-Seared Branzino
Cilantro-herb sauce, sunchoke purée
Half Roasted Chicken
Burnt chile-whiskey glaze, charred shishitos
DESSERT
Whiskey Lava Cake
Dark chocolate lava cake, bourbon vanilla ice cream
Churros Flight West
Hibiscus sugar, whiskey dulce de leche, vanilla ice cream
* Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness.